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Bids and Awards

small value (PR #18-1814)

Remarks:
The Project is open for bidding
Quantity Unit Item Description
273 kgs Pork Meat  
189 kgs Chicken  
42 kgs Longanisa  
28 kgs Tocino  
84 kgs Cream dory  
60 tray Egg medium size 30's  
26 kgs Hotdog  
2 box Sardines 48's  
14 kgs Corned Beef  
15 kgs Lomi Noodles  
10 kgs Mango  
30 kgs Macaroni Pasta  
3 kgs Sotanghon  
12 kgs Miswa Noodles  
15 kgs Cornstarch  
21 can Evaporated milk 410ml  
3 kgs Margarine  
6 kgs Sugar  
64 liters  Cooking Oil  
20 gallon Soy Sauce  
20 gallon Patis  
11 gallon Vinegar  
22 gallon Ketchup  
24 kgs Salt  
1 kgs Pepper  
72 pcs Knorr Cubes  
240 pcs Magic Sarap  
50 kgs Tomato Sauce  
17 kgs Tomato   
15 kgs Onion  
15 kgs Garlic  
3 kgs Ginger  
35 kgs Kangkong  
7 kgs Okra  
116 kgs Sitaw  
70 kgs Repolyo  
47 kgs Carrots  
30 kgs Potato  
6 kgs Bell Pepper  
65 kgs Papaya  
14 kgs Patola  
72 kgs Petchay  
45 kgs Kalabasa  
9 kgs Saging na Saba  
32 kgs Sayote  
40 kgs Togue  
26 kgs Ampalaya  
28 kgs Upo  
50 kgs Talong  

 

Approved Appropriation: Php 276,723.10