In the early times, Punturin was a pure, virgin forest with hills surrounding the vast landscape. Creeks enclosed some areas which would be directly connected to the Meycauayan River.
The name of the place originated from the word “Maraming Puntod” which means an abundance of hills because of its enveloping terrain.
With the onset of civilization, the people decide to clear the wilderness for more agricultural lands to till. Wood materials gathered from the forest were used in setting up their homes. Fishing was also a primary means of livelihood because of the abundant aquatic resources from the river.
Punturin used to be a portion of Barrio Lawangbato but as the number of residents increased, it was decided by the old inhabitants to separate the northern part of the area. The barangay was officially born into existence on April 4, 1945 under the administration of Mayor Avelino Deato (1952-1955).
Today, some of the famous landmarks you can see here are the WL Food Products and Motor Star.
They celebrate fiesta every first of May. Famous delicacies include kuchinta, bibingka, puto or sweet rice desserts. An estimated 14,322 residents live in Punturin in this 162.20 square hectare barangay.
